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What a wonderful seasonWOW! What a wonderful season! We are all overwhelmed as to how many wonderful and special little coffee farms are really out here. We opened up our processing facility to small farms that have over the past years been overlooked or otherwise forgotten, there were many more than we expected.
The season overall ended up producing quite a bit less than last year, that nasty little X fact More... |
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Kona Coffee Blends BEWARE"Kona Blends" legally need to contain only 10% Kona Coffee. Blends are usually made by large roasters who primarily market inferior coffees from Brazil, Indonesia, Africa, and Central America, boasting "Kona" quality in Hawaii and throughout the world. Kona Blends are not the same as 100% Kona Coffee and are not to be More... |
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Hawaiian Coffee BEWARECoffee is now grown in large quantities on Kauai, Molokai, and Maui by large corporations. By State definition and cupping quality, these mechanically-harvested, low-elevation, force-ripened, arificially-irrigated, sun-scorched, small-bean, high-number-of-defects per pound coffees, are NOT Kona Coffee. They are NOT mounta More... |
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Hawaiian Coffee BEWARE
Coffee is now grown in large quantities on Kauai, Molokai, and Maui by large corporations. By State definition and cupping quality, these mechanically-harvested, low-elevation, force-ripened, arificially-irrigated, sun-scorched, small-bean, high-number-of-defects per pound coffees, are NOT Kona Coffee. They are NOT mountain grown under conditions native to Kona and certainly do not produce a superb coffee.
Missing, are the rich taste and intense aroma typical with Kona Coffee for the last 150 years. Don't be fooled with exotic Hawaiian names and flashy packaging. Demand 100% Pure Kona Coffee!
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